Asian Broccoli Carrot Salad

Take a medium size broccoli wash and chop up fine into small pieces, place in bowl, then take two carrots grate add to broccoli in bowl, next add a 1/2 cup of sliced almonds and finally take 1 large pepper, green or red and wash, then dice it all up and add to bowl.

Then dress with dressing, mixing all ingredients up well with dressing serve and enjoy.

Dressing:

Get a bowl or cup to mix the following together.

Take two to three slices of white sweet onion and finely dice then add to bowl, next take 6 tablespoons of olive oil and to bowl, then take 6 tablespoons of soy sauce add to bowl, take 1 tablespoon of sesame seeds add to bowl, then using pepper grind, grind in some fresh pepper about 3 or 5 grinds, next add 6 tablespoons of rice vinegar. Finally whisk, or stir well all ingredients together.

Dress your salad, making sure all vegetables get covered but don’t over dress. Let salad sit for half hour to hour before serving so dressing gets to mingle with vegetables. Enjoy.

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